Cream of Tomato Basil Homemade Soap

Posted by Cindy

Goat Milk. Tomato Powder. Ground Basil. All great for your skin with moisturizing, exfoliating, toning, nutrient adding qualities.

** I make my tomato powder from ground dehydrated tomatoes like I do here.

I started with a recipe that I invented at SoapCalc, working with the kinds and amounts of oils that gives middle values of hardness, cleaning, bubbliness, and creaminess with a high conditioning value.

Normally, you can just replace the water amount in a recipe with frozen milk. I have read that some use 1/2 the water amount to dissolve the lye, then add the rest of the water amount as slushy milk after reaching a light trace, continuing to stir until a full trace is reached.

I tried this method this time, to see if I could get a lighter bar of soap. Though it’s not white, it is lighter than the last goat milk soap I made. The milk will still cook after you reach the trace with Hot Process.

When I’m experimenting, or I need just a few bars of something, I like to divide my batches up. I wanted a plain, unscented goat milk soap and a Cream of Tomato Basil.

When I’m adding the additives, I usually mix in one at a time, to make sure everything is blended in well. Essential Oils I add in at the end, as the soap has cooled more and the oils won’t evaporate. When I first started soaping, I thought I had to hurry, hurry to get this hot glumpy stuff into the mold. But you don’t have to rush. There is at least 10-15 minutes before it will start hardening up, just give it a stir.

Unmolded from one of my creative, frugal molds.

The lather is wonderful — creamy with a larger bubbles.

Here's the full recipe and printable!

DSC06863

Cream of Tomato Basil | 2# 5% Superfat

Type:
Hot Process Bar
Trace Time:
Cook Time:

Ingredients

  • Water - 12.16 oz (344.73 g)
  • Lye - 4.42 oz (125.18 g)
  • Coconut Oil - 7.36 oz (208.65 g)
  • Grapeseed Oil - 4.8 oz (136.08 g)
  • Castor Oil - 3.2 oz (90.72 g)
  • Crisco, new w/palm - 10.88 oz (308.44 g)
  • Olive Oil Pomace - 5.76 oz (163.29 g)

Additives (optional)

Per 1# of soap:
  • 2 Tablespoons Tomato Powder
  • 2 teaspoons Basil, ground

Variations (optional)

Using milk instead of water:
  1. Use only 6.08 oz (172 g) water to dissolve lye.
  2. After a light trace, add 6.08 oz (172 g) slushy goat milk.

See all my Soap Recipes!

3 thoughts on “Cream of Tomato Basil Homemade Soap

  1. Pingback: Sweet Lemon Green Tea Hot Process Soap | Chippewa Creek

  2. KentuckyFarmGirl

    Beautiful soap Cindy!!! I love the idea of using tomato powder. I would have never thought of that for soap. I also want to try the method for the milk you used. I always think my milk soap is to dark. Please post a link to this blog entry on the Soap making for Beginners page. It has some great tips in it.

    Reply
  3. Kim

    I love how you can get your HP soap so uniform and smooth looking inside. I have seen so many HP soaps that are lumpy. I do CP soap and would love to learn to do HP soap like yours. Thanks for sharing :)

    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>